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What’s On Tap

What’s on tap at Dos Luces Brewery

Buy Dos Luces beer-to-go to pick up at the brew­ery.

Chicha

Chicha Inti

Our clas­sic Chicha, inspired by Inca tra­di­tions. Malt­ed Col­orado blue corn and clove, 5.5% ABV, Gluten-Free. Dark in col­or, but sweet and light in taste, Chicha Inti pro­vides a well-bal­anced com­bi­na­tion of corn and spices. Avail­able in bot­tles and on draft, includ­ing growlers.
Nues­tra Chicha clási­ca, inspi­ra­da en las tradi­ciones incas. Maíz azul mal­tea­do de Col­orado y cla­vo, 5.5% ABV, Sin Gluten. De col­or oscuro, pero dulce y de sabor ligero, Chicha Inti pro­por­ciona una com­bi­nación equi­li­bra­da de maíz y espe­cias. Disponible en botel­las y en bor­rador, inclu­i­dos growlers.
Gluten-Free / Sin Gluten 
5.5% Alc/Vol

Túpac Amaru Imperial Black Chicha with Cacao

Roast­ed Col­orado malt­ed blue corn, cacao, and clove, 11% ABV. Our 2022 Win­ter release, a dark and rich ver­sion of the Impe­r­i­al Chicha. Aged in clay, with Palo San­to wood staves. Draft and 500ml bottles.
Gluten-Free / Sin Gluten 
11% Alc/Vol

Túpac Amaru Imperial Chicha with Purple Corn

Malt­ed corn, pur­ple corn, and clove, 11% ABV. Aged in clay with Palo San­to wood staves. Pur­ple corn adds a fruity com­plex­i­ty to this Impe­r­i­al Chicha. 500ml bottles 
Gluten-Free / Sin Gluten 
11% Alc/Vol

Túpac Amaru Imperial Chicha (2022 Vintage)

Col­orado malt­ed blue corn and clove, 11% ABV, gluten-free. Our annu­al Spring release, cel­e­brat­ing the lega­cy of the last emper­or of Peru and his spir­i­tu­al suc­ces­sor who led the first Peru­vian Rev­o­lu­tion against the Span­ish. For 2022, we began the lat­est chap­ter in our Impe­r­i­al series, with this first release aged in our new Clay Ampho­ra aging tank. Still aged on Palo San­to wood staves as well, the beer came out beau­ti­ful­ly, with earthy and bog­gy fla­vors from the clay, spicy anise and cin­na­mon from the Palo San­to, and the rich­ness of the Chicha. Avail­able on draft and in 500ml bottles.
Gluten-Free / Sin Gluten 
11.0% Alc/Vol

Pulque

Pulque Metztli

Our clas­sic Pulque, inspired by Aztec tra­di­tions. Maguey sap (AKA Aguamiel, the same ingre­di­ent that makes Mez­cal), malt­ed blue corn, and cin­na­mon, 7% ABV, Gluten-Free. A “back­wards sour beer,” Pulque has all of the fla­vor ele­ments of a sour, with all the com­plex­i­ty that comes with, but it fin­ish­es sweet (ver­sus bar­ley beers that tend to fin­ish sour). Avail­able in bot­tles and on draft, includ­ing growlers.
Nue­stro Pulque clási­co, inspi­ra­do en las tradi­ciones aztecas. Savia de maguey (Aguamiel, el mis­mo ingre­di­ente que hace el Mez­cal), maíz azul mal­tea­do y canela, 7% ABV, Sin Gluten. Una “cerveza amar­ga al revés”, Pulque tiene todos los ele­men­tos de sabor de una amar­ga, con toda la com­ple­ji­dad que la acom­paña, pero ter­mi­na dulce (en com­para­ción con las cervezas de ceba­da que tien­den a ter­mi­nar amar­gas). Disponible en botel­las y en bor­rador, inclu­i­dos growlers.
Gluten-Free / Sin Gluten 
7.0% Alc/Vol

Azteca Pulque

Agave, malt­ed yel­low corn, choco­late, Arbol Chile, and cin­na­mon. Our annu­al Dia de los Muer­tos release, this is a won­der­ful light­ly tart choco­latey delight. Like an alco­holic Mex­i­can hot choco­late, except that it’s cold. Avail­able on draft, includ­ing growlers.
Gluten-Free / Sin Gluten 
6.66% Alc/Vol

Guava Tamarind Moctezuma Imperial Pulque

Maguey sap, malt­ed blue corn, gua­va, tamarind, and cin­na­mon, 10% ABV, Gluten-Free. Our Sep­tem­ber bar­rel aged release, aged in our clay ampho­ra. Deep fruit fla­vors com­ple­ment the tart fla­vors of the beer and rich tamarind for a delight­ful array of fla­vors. Avail­able on draft and in large for­mat bottles.
Gluten-Free / Sin Gluten 
10% Alc/Vol

Moctezuma Imperial Pulque (2022 Vintage)

Maguey sap, malt­ed blue corn, and cin­na­mon, 10% ABV, Gluten-Free. Our fourth vin­tage of this impe­r­i­al pulque aged in our clay ampho­ra, the fla­vors are unique and bal­ance beau­ti­ful­ly. Named for the last two emper­ors of the Aztec Empire. Earthy, sweet and sour, this pulque is unlike any­thing else. Avail­able on draft and in large for­mat bottles.
Gluten-Free / Sin Gluten 
10% Alc/Vol

Moctezuma III Imperial Pulque with Hibiscus

Maguey sap, malt­ed blue corn, hibis­cus and cin­na­mon, 10% ABV, Gluten-Free. Our Sep­tem­ber bar­rel aged release, once again aged in Napa Val­ley Caber­net Bar­rels. An abun­dance of hibis­cus adds a fan­tas­tic flo­ral note to the com­plex bal­ance of sweet and sour. Avail­able in large for­mat bottles.
Gluten-Free / Sin Gluten 
10% Alc/Vol

Moctezuma III (2021 Vintage)

Maguey sap, malt­ed blue corn, and cin­na­mon, 10% ABV, Gluten-Free. Our third vin­tage of this impe­r­i­al pulque aged in Napa Val­ley Caber­net bar­rels, it is as good as bar­rel-aged sours get. Named for the last two emper­ors of the Aztec Empire). Nice bal­ance of sweet and sour, with a dry fin­ish and great com­plex­i­ty. Avail­able on draft and in large for­mat bottles.
Gluten-Free / Sin Gluten 
10% Alc/Vol

Tepache

Pineapple Ginger Tepache

Malt­ed blue corn, pineap­ple, and gin­ger, 4.5% ABV, Gluten-Free. Our sum­mer sea­son­al ver­sion of the clas­sic Tepache, with the tang of pineap­ple bal­anced with by cool­ing sen­sa­tion of gin­ger. Prob­a­bly the light­est beer we’ve ever might, it is refresh­ing and per­fect for sum­mer. Avail­able in bot­tles and on draft, includ­ing growlers.
Gluten-Free / Sin Gluten 
4.5% Alc/Vol

Agua Fresca Dura

Muluc Agua Fresca Dura de Limón

Named for the Mayan offer­ing of water to the gods, this “Hard Aqua Fres­ca” is a light, refresh­ing drink with sim­ple fla­vors of pur­ple corn and lime. Avail­able in bot­tles and on draft, includ­ing growlers.
Gluten-Free / Sin Gluten 
4.0% Alc/Vol

Micaela Cornwine

Our annu­al Women’s His­to­ry month release, we blend­ed our own tra­di­tion of Agua Fres­ca Dura with the West­ern Euro­pean bar­ley­wine tra­di­tion to make the world’s first Corn­wine. Hon­or­ing the wife of the sec­ond Túpac Amaru, who co-led the first Peru­vian Rev­o­lu­tion along­side her hus­band, this beer is unique­ly easy drink­ing and com­plex. Made from Col­orado malt­ed yel­low corn, Peru­vian pur­ple corn, quinoa, and lime, it comes in at a hefty 10% ABV, mak­ing Micaela no less “Impe­r­i­al” than her hus­band. Gluten-Free. Avail­able on draft an in growlers.
Gluten-Free / Sin Gluten 
10% Alc/Vol

Non-Alcoholic

NA Pineapple Cinnamon Tepache

An NA ver­sion of our pop­u­lar tepache, made sim­ply with pineap­ple, cin­na­mon, and a touch of sug­ar. Light, deli­cious, and thirst quenching. 
Gluten-Free / Sin Gluten 
0% Alc/Vol

Chicha Morada

Peru­vian pur­ple corn, lime, clove, and cin­na­mon, Non-Alco­hol (Root beer). Bright pur­ple in col­or and sweet in fla­vor, this is a nice palette cleanser between tast­ings or goes great on its own. Avail­able in bot­tles and on draft, includ­ing growlers.
Gluten-Free / Sin Gluten 
0.0% Alc/Vol

Weekly Specials
monday-thursday happy hour 4pm-6pm
$1 off all draft full pours*

Tuesday

DPS
Night

$2 of every pitch­er sold ben­e­fits Den­ver Pub­lic Schools

Wednesday

First Responder and Healthcare Night

20% off for first respon­ders and health­care workers*

Thursday

Thirsty
Thursday

$5 off a growler fill if you drink at least 16oz in-house

Friday

Happy Hour
1pm-4pm

$1 off all draft full pours*

Saturday & SUnday

Family Afternoons

Free kids Chicha Mora­da with the pur­chase of at least 16oz of beer from 12–5

Sunday

Industry Night

20% off for restau­rant
and brew­ery employees* 
* Exclu­sions Apply. Week­ly Spe­cials sub­ject to change at any time and may not be reflect­ed on the website. 
Buy Dos Luces Beer-To-Go
Buy Dos Luces Beer-To-Go

Follow The Lights

Sigue Las Luces

1236 South Broadway
Denver, Colorado 80210

720–379-7763

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Current Hours

Monday: 4pm-8pm
Tues - Thurs: 4pm-9pm
Friday: 1pm-10pm
Saturday: 12pm-10pm
Sunday: 12pm-9pm

Gluten-Free Beer in Denver, Colorado.

©2017-2024 Dos Luces Brewery. All Rights Reserved.

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